![Projections of H-mode access and edge pedestal in the SPARC tokamak | Journal of Plasma Physics | Cambridge Core Projections of H-mode access and edge pedestal in the SPARC tokamak | Journal of Plasma Physics | Cambridge Core](https://static.cambridge.org/binary/version/id/urn:cambridge.org:id:binary:20200927145339503-0612:S0022377820001300:S0022377820001300_fig4.png?pub-status=live)
Projections of H-mode access and edge pedestal in the SPARC tokamak | Journal of Plasma Physics | Cambridge Core
![Agriculture | Free Full-Text | Effects of Peeling, Film Packaging, and Cold Storage on the Quality of Minimally Processed Prickly Pears (Opuntia ficus-indica L. Mill.) Agriculture | Free Full-Text | Effects of Peeling, Film Packaging, and Cold Storage on the Quality of Minimally Processed Prickly Pears (Opuntia ficus-indica L. Mill.)](https://www.mdpi.com/agriculture/agriculture-12-00281/article_deploy/html/images/agriculture-12-00281-g003-550.jpg)
Agriculture | Free Full-Text | Effects of Peeling, Film Packaging, and Cold Storage on the Quality of Minimally Processed Prickly Pears (Opuntia ficus-indica L. Mill.)
![Valorization of by-products Derived from Onions and Potato: Extraction Optimization, Metabolic Profile, Outstanding Bioactivities, and Industrial Applications | SpringerLink Valorization of by-products Derived from Onions and Potato: Extraction Optimization, Metabolic Profile, Outstanding Bioactivities, and Industrial Applications | SpringerLink](https://media.springernature.com/lw685/springer-static/image/art%3A10.1007%2Fs12649-022-02027-x/MediaObjects/12649_2022_2027_Fig1_HTML.png)
Valorization of by-products Derived from Onions and Potato: Extraction Optimization, Metabolic Profile, Outstanding Bioactivities, and Industrial Applications | SpringerLink
![Onion (Allium cepa L.) bioactives: Chemistry, pharmacotherapeutic functions, and industrial applications - Sagar - 2022 - Food Frontiers - Wiley Online Library Onion (Allium cepa L.) bioactives: Chemistry, pharmacotherapeutic functions, and industrial applications - Sagar - 2022 - Food Frontiers - Wiley Online Library](https://onlinelibrary.wiley.com/cms/asset/043eb402-32dd-4aa0-9ac2-5cb794f968fe/fft2135-fig-0001-m.jpg)
Onion (Allium cepa L.) bioactives: Chemistry, pharmacotherapeutic functions, and industrial applications - Sagar - 2022 - Food Frontiers - Wiley Online Library
![Development of infusion tea formulations with food wastes: Evaluation of temperature and time effects on quality parameters - ScienceDirect Development of infusion tea formulations with food wastes: Evaluation of temperature and time effects on quality parameters - ScienceDirect](https://ars.els-cdn.com/content/image/1-s2.0-S2772502222000476-gr1.jpg)
Development of infusion tea formulations with food wastes: Evaluation of temperature and time effects on quality parameters - ScienceDirect
![High-pressure homogenization treatment to recover bioactive compounds from tomato peels - ScienceDirect High-pressure homogenization treatment to recover bioactive compounds from tomato peels - ScienceDirect](https://ars.els-cdn.com/content/image/1-s2.0-S0260877419302602-gr2.jpg)
High-pressure homogenization treatment to recover bioactive compounds from tomato peels - ScienceDirect
![High-pressure homogenization treatment to recover bioactive compounds from tomato peels - ScienceDirect High-pressure homogenization treatment to recover bioactive compounds from tomato peels - ScienceDirect](https://ars.els-cdn.com/content/image/1-s2.0-S0260877419302602-gr1.jpg)
High-pressure homogenization treatment to recover bioactive compounds from tomato peels - ScienceDirect
![PDF) Effects of Peeling, Film Packaging, and Cold Storage on the Quality of Minimally Processed Prickly Pears (Opuntia ficus-indica L. Mill.) PDF) Effects of Peeling, Film Packaging, and Cold Storage on the Quality of Minimally Processed Prickly Pears (Opuntia ficus-indica L. Mill.)](https://i1.rgstatic.net/publication/358666138_Effects_of_Peeling_Film_Packaging_and_Cold_Storage_on_the_Quality_of_Minimally_Processed_Prickly_Pears_Opuntia_ficus-indica_L_Mill/links/6219530d6051a16582f8e010/largepreview.png)
PDF) Effects of Peeling, Film Packaging, and Cold Storage on the Quality of Minimally Processed Prickly Pears (Opuntia ficus-indica L. Mill.)
![Phenolics and Betacyanins in Red Beetroot (Beta vulgaris) Root: Distribution and Effect of Cold Storage on the Content of Total Phenolics and Three Individual Compounds | Journal of Agricultural and Food Chemistry Phenolics and Betacyanins in Red Beetroot (Beta vulgaris) Root: Distribution and Effect of Cold Storage on the Content of Total Phenolics and Three Individual Compounds | Journal of Agricultural and Food Chemistry](https://pubs.acs.org/cms/10.1021/jf000523q/asset/images/medium/jf000523qf00002.gif)
Phenolics and Betacyanins in Red Beetroot (Beta vulgaris) Root: Distribution and Effect of Cold Storage on the Content of Total Phenolics and Three Individual Compounds | Journal of Agricultural and Food Chemistry
![Realizing Indirect-to-Direct Band Gap Transition in Few-Layer Two-Dimensional MX2 (M = Mo, W; X = S, Se) | ACS Applied Energy Materials Realizing Indirect-to-Direct Band Gap Transition in Few-Layer Two-Dimensional MX2 (M = Mo, W; X = S, Se) | ACS Applied Energy Materials](https://pubs.acs.org/cms/10.1021/acsaem.8b00774/asset/images/medium/ae-2018-00774x_0003.gif)
Realizing Indirect-to-Direct Band Gap Transition in Few-Layer Two-Dimensional MX2 (M = Mo, W; X = S, Se) | ACS Applied Energy Materials
![Development of infusion tea formulations with food wastes: Evaluation of temperature and time effects on quality parameters - ScienceDirect Development of infusion tea formulations with food wastes: Evaluation of temperature and time effects on quality parameters - ScienceDirect](https://ars.els-cdn.com/content/image/1-s2.0-S2772502222000476-ga1.jpg)